À LA CARTE

OYSTER BAR

¼ Dozen (gf) £7.95

Our oysters pair perfectly with fresh, crisp whites like Reveleste Albarino or Sancerre. For something a little different, try with Domaine de la Motte Chablis Premier Cru

Served natural with lemon, shallot & tabasco or wasabi cucumber sauce or tequila & lime

STARTERS

Scallops

Pan fried scallops with caramelised cauliflower and granny smith apple dressing (gf) £8.95

Soup

Classic French onion soup topped with a melted Swiss cheese crouton (v)(*) £5.95

Goats Cheese

Goats cheese mousse with textures of beetroot and orange (gf)(v) £6.95

Salmon

Grapefruit cured salmon with citrus, frisée and squid ink cracker (gf) £7.95

MAINS

Short Rib

Braised beef short rib with pomme purée, baby carrot and red a red wine jus (gf) £22.95

Chargrilled Curried Monkfish Tail

Monkfish tail, curry emulsion, seasonal greens and triple cooked chips (gf) £23.95

Herb Gnocchi

Herb gnocchi served with mushroom fricassee, nuts and seeds with butter sauce (v) £12.95

Cod

Cod loin wrapped in Parma ham with crispy kale, textures of parsnip and a caviar beurre blanc (gf) £21.95

For allergen advice please ask a member of staff before ordering

(gf)=Gluten free (v)=Vegetarian (*)=Can be gluten free