À LA CARTE
OYSTER BAR
¼ Dozen (gf) £7.95
Our oysters pair perfectly with fresh, crisp whites like Reveleste Albarino or Sancerre. For something a little different, try with Domaine de la Motte Chablis Premier Cru
Served natural with lemon, shallot & tabasco or wasabi cucumber sauce or tequila & lime
STARTERS
Scallops
Pan fried scallops with caramelised cauliflower and granny smith apple dressing (gf) £8.95
Soup
Classic French onion soup topped with a melted Swiss cheese crouton (v)(*) £5.95
Goats Cheese
Goats cheese mousse with textures of beetroot and orange (gf)(v) £6.95
Salmon
Grapefruit cured salmon with citrus, frisée and squid ink cracker (gf) £7.95
MAINS
Short Rib
Braised beef short rib with pomme purée, baby carrot and red a red wine jus (gf) £22.95
Chargrilled Curried Monkfish Tail
Monkfish tail, curry emulsion, seasonal greens and triple cooked chips (gf) £23.95
Herb Gnocchi
Herb gnocchi served with mushroom fricassee, nuts and seeds with butter sauce (v) £12.95
Cod
Cod loin wrapped in Parma ham with crispy kale, textures of parsnip and a caviar beurre blanc (gf) £21.95
For allergen advice please ask a member of staff before ordering
(gf)=Gluten free (v)=Vegetarian (*)=Can be gluten free